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You are here: Home / Keto Recipes / Keto Chicken Broccoli Divan – #1 Very Easy

Keto Chicken Broccoli Divan – #1 Very Easy

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Keto Chicken Broccoli Divan Recipe – Easy & Delicious

Keto Chicken Broccoli Divan recipe – This diner classic is typically made with multiple types of “cream of soups”.

In this Keto Chicken Broccoli Recipe, we make our own substitute and it is low-carb friendly with mayo, broth and cheese! It is interesting with this keto chicken broccoli recipe that some/many canned soups don’t even have cream in them but some 25g of carbs! 😱😱😱

This is way better than what you’d get at a diner. The casserole can be prepared ahead, covered, and stored in the refrigerator until ready to bake.

Nutrition for 1 Serving: Calories: 691 | Fat: 63g | Carbohydrates: 4g | Fiber: 1g | Protein: 29g

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Keto Broccoli Chicken Divan – Easy to Make

Keto Chicken Broccoli
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  • Prep Time: 5
  • Cook Time: 30
  • Total Time: 35 minutes
  • Yield: 4 1x
  • Category: Meals
  • Method: Baked
  • Cuisine: American
  • Diet: Keto

Ingredients

Scale
  • 1 cup mayonnaise, homemade or store-bought
  • 1 cup chicken bone broth, homemade or store-bought
  • 1 cup shredded cheddar cheese
  • 1 teaspoon chopped fresh chives
  • 1 teaspoon fine sea salt, divided
  • 1 (12-ounce) package broccoli florets
  • 1 tablespoon ghee or coconut oil
  • 4 (4-ounce) boneless, skinless poultry thighs, cut into 1-inch strips

Instructions

      • Preheat the oven to 350°F.
      • Grease an 8-inch square casserole dish.
      • Place the mayo, broth, cheese, chives, and ½ teaspoon of the salt in a large mixing bowl, stir to combine well.
      • Bring about 1 inch of water to a boil in a pot.
      • Add the broccoli, cover, and steam for 3 to 5 minutes, until crisp-tender.
      • Drain and transfer to the mixing bowl with the mayo mixture.
      • Heat the ghee in a skillet over medium heat.
      • Sprinkle the chicken strips with the remaining ½ teaspoon of salt and place in the skillet.
      • Sauté the chicken until cooked through, about 4 minutes per side.
      • Add the chicken to the mixing bowl with the mayo mixture. Stir well.
      • Place the mixture in the prepared casserole dish.
      • Bake for 15 to 20 minutes, until the casserole is melted and gooey.
      • Remove from the oven and enjoy!

Equipment

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Square Baking Dish

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Notes

Store extras Keto Broccoli Chicken in an airtight container in the refrigerator for up to 3 days.

Reheat in a baking dish in a preheated 350°F oven for 5 minutes.

Nutrition

  • Serving Size: 1
  • Calories: 691
  • Fat: 63g
  • Carbohydrates: 4g
  • Fiber: 1g
  • Protein: 29g

Keywords: Chicken, Broccoli

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