Keto Amish Chicken Gravy -#1 Easy to Make

Shredded Keto Amish Chicken and Gravy

Keto Amish Chickens? New bread? Nope, they are free-range raised, thus unconfined. This way has become popular because they are more natural and grow at their own pace compared to a forced-grown animals. It takes 47 days to raise industrial vs. 84 days the natural way. If you can’t find Amish, pick organic and free-range.

This Keto Amish Chicken recipe is a traditional served at anything from graduation to funerals. You can make this Keto Amish Chicken dish with turkey – also delicious.

Nutrition for 1 Serving: Calories: 453 | Fat: 31g | Carbohydrates: 10g | Fiber: 3g | Protein: 32g

Shredded Keto Amish Chicken and Gravy – Easy to Make

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• Author: plmlab
• Prep Time: 5
• Cook Time: 300
• Total Time: 5 hours 5 minutes
• Yield: 6 1x
• Category: Chicken
• Method: Slow Cooker
• Cuisine: American
• Diet: Keto

Ingredients

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• • • 6 boneless, skinless chicken thighs
    • 1 cup chicken bone broth, homemade or store-bought
    • 1 (8-ounce) package cream cheese (Kite Hill brand cream cheese style spread if dairy-free), softened
    • 1 tablespoon poultry seasoning
    • 1 teaspoon ground black pepper
    • Fresh herbs of choice, such as thyme, for garnish (optional)
    • Melted ghee or unsalted butter for drizzling (optional; omit for dairy-free)

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Instructions

• • • Place the chicken thighs in a 4-quart slow cooker.
    • Combine the broth, cream cheese, poultry seasoning, and pepper in a blender and puree until smooth.
    • Add the blended mixture to the slow cooker.
    • Cover and cook on low for 6 hours or until the chicken falls apart easily.
    • Shred the meat with 2 forks and stir it into the gravy.
    • Taste and add salt, if desired.
      Store extras in an airtight container in the refrigerator for up to 3 days. Reheat in a baking dish in a preheated 350°F oven for 5 minutes or until warmed through.

Equipment

40 Oz Blender

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Slow Cooker

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Mixing Tools

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Measuring Tools

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Notes

Serving Suggestions

• • • 1 batch Mashed cauliflower aka fauxtatoes or,
    • 6 Garlicky Cheddar Biscuits, split in half or,
    • 1 batch Cauliflower Rice

Nutrition

• Serving Size: 1
• Calories: 453
• Fat: 31g
• Carbohydrates: 10g
• Fiber: 3g
• Protein: 32g